David Thompson is awarded the Global Gastronomy Award 2018

David Thompson is awarded the Global Gastronomy Award 2018

16 Aug 2018

 

GLOBAL GASTRONOMY AWARD: A pioneer in culinary anthropology, bringing the past into the future.

For the 12th year running, the White Guide proudly presents the Global Gastronomy Award. Awarded to a chef or other figure within the world of gastronomy whose effort and vision has made him or her a role model and source of inspiration to others, the prize recognizes individuals who are moving gastronomy forward – and beyond.
With Australian-born, Bangkok-based chef David Thompson as its 2018 laureate, the Global Gastronomy Awards will take place in Mexico City on September 23 and 24.

Global Gastronomy Award 2018:
DAVID THOMPSON, Bangkok, Thailand.

By exploring, recording and restoring the rich and partly lost treasures of traditional Thai cooking – from royal cuisine to street food – David Thompson has identified the key building blocks and original paths of an integrated Thai gastronomy that bridges the past and the future.”

Read the press release in its entirety HERE.

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