From the White Guide Nordic 2017:


Global Masters Level 86
Food rating:36/40Service rating:17/20
Chambre separéeBar menuBanqueting roomsParkingWheelchair accessVegetarian dishes
  • Address: Steinkargata 10, 4006 Stavanger
  • Phone: +47 51 55 11 11
  • Web:
  • Seats: 20
  • Opening Hours: Wed-Sat from 6 PM, closed from Jul 10th-Aug 15th

When hard work pays off

Sven Erik Renaa might be the hardest working chef in the Norwegian restaurant business. He has a long list of national and international chef competit...

To read the whole review go to Buy The White Guide Nordic 2017.

  • Re-Naa
  • Re-Naa

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